haha. What a great post. I had to think about it for a minute, but I think you’re on the right track. I would substitute the term “ethnic” (retaining the scare quotes) for non-American, because that is usually what people mean by “ethnic” food. So, if food is not defined as ethnic, then it is, by default American. In practice, this is exactly…[Read more]
In reply to - fredabader wrote a new post, The Double Negative Creates a Positive, on the site The Peopling of NYC In their attempts to reach conclusions and definitions, logicians and philosophers will often explore the […]↧